Meat Pies, Tiddly Oggies (pasties), Sausage Rolls, Vegetable Pies & more!
The Ferguson & Plarre families continue to bake quality savouries with a combined pastrycooking experience of over 200 years! It's nice to know that your pies, Oggies & sausage rolls are baked daily with the same family commitment that began in 1901.
100% Lean beef...
By using only the best ingredients like 100% lean beef and high quality sausage mince we have won a huge range of awards for our savoury products.
Family favourites...
Our family range of pies & pasties help make dinner time a breeze. Using only the best beef (guaranteed no grissle) and fresh vegetables. Bake in your oven at 180C for 15-20 mins and serve with vegetables for a meal that delicious and nutritious.
For Vegetable lovers...
Our Vegetables Pies are available in lunch and family size and are simply delicious! A favourite even with meat lovers this vegetarian pie is an award winner.
Amazing Sausage Rolls
Our Sausage Rolls are made with top quality sausage mince and pastry. We've worked on our recipe to minimise the indigestion that so often comes with low quality sausage rolls. We think you'll really taste the difference and invite you to try our award-winning sausage rolls.
Product & Price List
Download our handy Price List featuring quick reference to this handy information:
- Prices
- Fresh Cream Products
- Award Winners
Party Packs - save 20% online
Order from our selection of premium Party Packs online NOW to save 20% off the Retail Price.
Like a good special?
Join our Delicious Reminders Club today!
Are you thinking about starting a business? Please consider joining our 100% family-owned, award-winning, environmentally sustainable business today. If you love our cakes and would like to own a Ferguson Plarre bakery franchise in your local suburb please visit our franchising page.